Spring has officially sprung at Walker Farms, and we couldn’t be more excited! The days are longer, the air is fresher, and it feels like the perfect time to gather, share good food, and make meaningful memories. No matter the celebration this season, we all know a little butter makes everything better.
At Walker Farms, the best celebrations are rooted in the simple joys of fresh, delicious foods. So if you’re looking for a few ways to “butter up” your springtime festivities, we’ve got you covered.
1. Start with a Buttery Brunch
Brunch and spring go hand in hand. Whether you’re serving flaky biscuits, warm croissants, or homemade pancakes, our A2 Protein Butter takes every bite to the next level. Use it to fry your eggs, melt it into your jam, or whip it with herbs for a flavourful spread that elevates even the simplest toast.
2. Bake Your Heart Out
Spring is the season of potlucks, bake sales, and backyard get-togethers. Nothing impresses your guests more than a batch of buttery cookies or a golden, homemade pie crust. Our A2 Protein Butter is made with care from the milk of our happy cows, giving your baked goods a rich flavour that’s hard to beat.
3. Butter Boards Are the New Charcuterie
Butter boards are a new, fun, and easy way to serve something eye-catching and delicious. Spread softened butter onto a wooden board and top it with spring-inspired toppings like edible flowers, herbs, fruits, microgreens, sea salt, or anything your heart desires. Serve with warm bread or crackers and watch it disappear.
Celebrate Spring with Walker Farms
When you choose Walker Farms A2 Butter, you’re choosing a product made with love, care, and real ingredients. Whether you’re baking, spreading, or serving, our butter is more than just an ingredient… It’s a way to bring people together in any season!
So this spring, gather your friends and family, set the table, and don’t forget the butter. Find our A2 Protein Butter at a retailer near you, and from all of us at Walker Farms, happy celebrating!